CAFE COCO
CAFE COCO YOUR LOCAL ISLAND BISTRO BY CHEF OLIVER STEPHENS
“CAFÉ COCO – NASSAU’S CARIBBEAN-CHIC CULINARY GEM”
COCO “WHERE FRENCH CHIC MEETS ISLAND EASE “
NESTLED ALONG THE VIBRANT WEST COAST OF NEW PROVIDENCE, BAHAMAS, CAFÉ COCO OFFERS A WARM, INVITING VIBE OF EUROPEAN FUN AND CHIC CARIBBEAN FLAIR . LOCATED IN THE HARBOUR GREEN SHOPPING PLAZA ON WEST BAY STREET JUST BY LYFORD CAY & OLD FORT, THIS RELAXED DINING SPOT BOASTS A MENU THAT ARTFULLY BLENDS CONTEMPORARY FRENCH AND EUROPEAN INFLUENCES WITH LOCAL BAHAMIAN & IMPORTED FRENCH INGREDIENTS .
THE RESTAURANT WITH ITS BAR & COVERED PATIO ARE THE PERFECT SETTING FOR LONG LUNCHES & ENTERTAINING DINNERS WITH YOUR LOVED ONES
WHILE THE FRONT COURTYARD & BAR OFFER THE PERFECT PLACE TO RELAX AND DISSOLVE INTO THE DELICOUS COCKTAIL MENU OR SIMPLY GRAB A ONE OF OUR FAMOUS BURGERS
About CAFE COCO
CHEF OLIVER STEPHENS
CHEF OLIVER STEPHENS
CHEF OLIVER STEPHENS
A ISLAND BOY ORIGINALLY FROM THE ISLE OF WIGHT CHEF OLIVER TRAINED AND WORKED ALONG SIDE SOME OF THE WORLDS BEST CHEFS IN LONDON WITH ALEXIS GAUTHIER THEN IN PARIS WITH JEAN FRANCOIS PIEGE AND AT NOMA WITH CHEF RENE REDZEPI. BEFORE THE PRIORY BAY HOTEL IN ENGLAND AFTWARDS HE STARTED A DECADE LONG PROJECT IN THE UBER LUXURY RESORT ALBANY B
A ISLAND BOY ORIGINALLY FROM THE ISLE OF WIGHT CHEF OLIVER TRAINED AND WORKED ALONG SIDE SOME OF THE WORLDS BEST CHEFS IN LONDON WITH ALEXIS GAUTHIER THEN IN PARIS WITH JEAN FRANCOIS PIEGE AND AT NOMA WITH CHEF RENE REDZEPI. BEFORE THE PRIORY BAY HOTEL IN ENGLAND AFTWARDS HE STARTED A DECADE LONG PROJECT IN THE UBER LUXURY RESORT ALBANY BAHAMAS. WHERE OLIVER & HIS FAMLEY MADE NASSAU & BAHAMAS THIER HOME AND CAFE COCO HIS FIRST SOLO VENUE. A FRONT COCKTAIL BAR AND THE MAIN LOCAL RESTAURANT BUILT ON A PHILOSOPHY OF INCREDIBLE INGREDIENTS AND OLD SCHOOL HOSPITALITY
PRODUCE
CHEF OLIVER STEPHENS
CHEF OLIVER STEPHENS
AT CAFE QUALITY BEGINS WITH THE VERY BEST LOCAL INGREDIENTS FROM FRESHLY SPEARED SNAPPER & CONCH, SPINY LOBSTER, LOCAL HERBS ALL FARMED OR CAUGHT IN NASSAU SEASONAL FRUITS & VEGETABLES. TO WEEKLY DELIVERIES DIRECT FROM RUNGIS IN PARIS, WE BRING TOGETHER THE BEST OF BOTH WORLDS. ARTISANAL CHEESES, HAND CARVED JAMON, SUSHI GRADE TUNA & DRY
AT CAFE QUALITY BEGINS WITH THE VERY BEST LOCAL INGREDIENTS FROM FRESHLY SPEARED SNAPPER & CONCH, SPINY LOBSTER, LOCAL HERBS ALL FARMED OR CAUGHT IN NASSAU SEASONAL FRUITS & VEGETABLES. TO WEEKLY DELIVERIES DIRECT FROM RUNGIS IN PARIS, WE BRING TOGETHER THE BEST OF BOTH WORLDS. ARTISANAL CHEESES, HAND CARVED JAMON, SUSHI GRADE TUNA & DRY AGED GRASS FED STEAKS STYLED AROUND THE FRENCH BISTROS OF PARIS WITH A ADDED COCKTAIL BAR ENSURE EVERY DISH & DRINK IS CRAFTED WITH LOVE, EXCEPTIONAL FLAVOUR & CARE MAKINE CAFE COCO ONE OF THE BEST RESTAURANT IN THE BAHAMAS
WINE LIST
CHEF OLIVER STEPHENS
WINE LIST
THINK PARISIAN FRENCH BISTRO LIST AT HEART, WITH A FLIRTATION FROM SPAIN AND ITALY. OUR LIST IS HAND-PICKED BY OLIVER AND TOBY FROM CELEBRATED WINEMAKERS TO UNHERD OF GEMS, PRICED TO DRINK AND EVER CHANGING OUR BY-THE-GLASS PROGRAM IS DELICIOUS TOO !! WITH LOTS OF RARE FINDS FOR NASSAU
HOUSE CORKAGE RULES
NO FEE CORKAGE ON INTERESTING W
THINK PARISIAN FRENCH BISTRO LIST AT HEART, WITH A FLIRTATION FROM SPAIN AND ITALY. OUR LIST IS HAND-PICKED BY OLIVER AND TOBY FROM CELEBRATED WINEMAKERS TO UNHERD OF GEMS, PRICED TO DRINK AND EVER CHANGING OUR BY-THE-GLASS PROGRAM IS DELICIOUS TOO !! WITH LOTS OF RARE FINDS FOR NASSAU
HOUSE CORKAGE RULES
NO FEE CORKAGE ON INTERESTING WINE. UNINTERESTING WINE IS SUBJECT TO $150 CORKAGE FEE AT TOBY AND OLIVER’S DISCRETION
VIBES
CHEF OLIVER STEPHENS
WINE LIST
LED BY CHEF OLIVER & HIS PASSIONATE TEAM CAFE COCO IS A RELAXED FUN LOCAL RESTAURANT. WITH A NOD TO PAST NASSAU VENUES LIKE CORAL HABOUR HOTEL THE CHIC TROPICAL VIBES AND VINTAGE BAHAMIAN HOSPITALITY THAT CELEBRATES FUN! BASE OUT WEST BETWEEN LYFORD CAY & OLD FORT BAY. CAFE COCO IS OPEN TO ALL ! WITH ATTENTION TO DETAIL WE STRIVE TO OFFE
LED BY CHEF OLIVER & HIS PASSIONATE TEAM CAFE COCO IS A RELAXED FUN LOCAL RESTAURANT. WITH A NOD TO PAST NASSAU VENUES LIKE CORAL HABOUR HOTEL THE CHIC TROPICAL VIBES AND VINTAGE BAHAMIAN HOSPITALITY THAT CELEBRATES FUN! BASE OUT WEST BETWEEN LYFORD CAY & OLD FORT BAY. CAFE COCO IS OPEN TO ALL ! WITH ATTENTION TO DETAIL WE STRIVE TO OFFER A DINNING EXPERIENCE THAT FEELS SPECIAL & IS EFFORTLESSLY GOOD
EVENTS AT COCO
PRIVATE DINNING & COURTYARD EVENTS AT CAFE COCO
AT CAFÉ COCO, WE LOVE HELPING YOU CELEBRATE LIFE’S MOST SPECIAL MOMENTS. WHETHER IT’S AN INTIMATE DINNER WITH CLOSE FRIENDS, A MILESTONE BIRTHDAY, OR A CORPORATE GATHERING, OUR PRIVATE DINING EXPERIENCE BRINGS TOGETHER CHEF OLIVER STEPHENS’ FRANCO-ISLAND FLAVOURS, EXCEPTIONAL WINES, WARM HOSPITALITY IN A SETTING THAT FEELS BOTH ELEGANT & RELAXED.
FROM CURATED TASTING MENUS TO FAMILY-STYLE FEASTS, CANAPÉS & COCKTAILS IN THE COURTYARD, OR JUST MAKING THAT RESTAURANT BOOKING THAT LITTLE BIT EXTRA SPECIAL, OUR TEAM WILL WORK CLOSELY WITH YOU TO CREATE A PERSONALISED EVENT THAT’S SEAMLESS, FUN & UNFORGETTABLE.
FULL RESTAURANT TAKEOVER
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COCO MOMENTS
